Buffalo Cauliflower

1. Preheat oven to 450 F
2. Batter:
   • 3/4 cup flour
   • 1 tsp paprika
   • 2 tsp garlic powder
   • 1 tsp salt
   • 1/2 tsp black pepper
   • 3/4 cup milk
3. Sauce:
   • 1/4 cup buffalo sauce
   • 1 tbsp honey
   • 1 tbsp butter
   • 1/2 tsp black pepper
4. Split cauliflower into florets and mix in batter
5. Bake for 20 minutes, flip after 10.
6. Brush sauce onto cauliflower, bake 10 minutes.
7. Flip cauliflower and brush again with sauce, bake 10 minutes.